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Why does the phrase "genetically engineered" throw people into such a flurry of mindless panic? How could gene splicing possibly make an animal unsafe to eat?

Date: 2010-09-21 02:20 am (UTC)
From: [identity profile] melchar.livejournal.com
... because most people are completely removed from having any notion about what the natural state of unmodified food is? They expect corn to be a uniform color with large kernals on a big cob - and not something of varying color that is maybe the length of 2 thumbs? [my sized thumbs] That a natural strawberry is the size of a thumbnail?

'Genetic engineering' has been used as a term to scare the bewilickers out of folks for 40-odd years now, whereas animal husbandry is a term that leads to rude farmer jokes ... probably because virtually no one lives on a farm any more.

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howard stateman

September 2022

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